Distinctive taste of beef with spicy wasabi (Japanese horseradish) in the dish with noodles and sauce.
☆Ingredients☆
Instant noodles (79%): WHEAT 
flour, palm oil, modified starch, salt, raising agents (sodium carbonate, potassium carbonate). Liquid sauce (19%): SOY 
sauce (water, SOY 
beans, WHEAT
, salt), sunflower oil, sugar, flavour enhancers: E621, E635; LACTOSE 
from MILK
, onion powder, flavours, spices: ginger, horseradish, black pepper, allspice; yeast extract, acidity regulator: lactic acid; vegetable seasoning [(vegetables: onion, carrot, CELERY
), sunflower oil, onion, sugar, corn starch, salt, garlic, black pepper]. Garnish (2%): chives, beef meat pieces (0,7%).
☆How to☆
1. Open cup, take out the sauce sachet. Pour over the noodle with hot water.
2. Cover the cup with plastic lid for 3 min.
3. Drain the water through the holes in the lid.
4. Add sauce and mix.