A cup of the classic hot chicken flavoured ramen with a carbonara twist. Creamy sauce is combined with the spicy chicken based broth to create a unique flavour.
 
---Directions---
1.Open lid halfway.
2. Remove the soup from the container.
3. Pour the boiling water(100℃) to the marked line on the surface.
4. Close the lid wait 4 minutes and then stir thoroughly with chopsticks.
5. Close the lid and drilling along the water, leaving about 6 tablespoons.
6. Put rubbing powdered soup and eat.
 
---Ingredients---
Wheat Flour, Modified Tapioca Starch, Refined Palm oil, Modified potato starch, vital Wheat gluten refined salt, emulsifier (lecithin), onion extract acidity regulator (potassium carbonate anhydrous, Sodium Phosphate dibase (E339), Citric Acid, Thickener, Green tea flavor oil. Soup (16.2%): Water, Artifical Chicken Flavor powder, Soy sauce, white sugar, red pepper powder, chilli pepper powder, soybean oil, onion red pepper seed oil, garlic modifeied potato starch, papprika extract, Decolorized chilli extract, black pepper powder, curry powder.