This dairy-free hojicha latte will soon be your favorite morning (or nighttime) drink. Hojicha is made by roasting sencha green tea, which lowers caffeine content and adds a toasted earthy flavor.
Made with domestic tea and wasanbon sugar from Japan, each sip is smooth, creamy, and boasts a light nutty-caramel flavor. Hot or iced, it's easy to make and even easier to love!
 
---Directions---
Cold: Mix 2 heaping tablespoons (10g) with 100ml~120ml of cold milk or cold soy milk. Stir well, and enjoy!
Hot: Mix 2 heaping tablespoons (10g) with 100ml~120ml of cold milk or cold soy milk. Heat in a microwave(500w) for about 1 min, stir well, and enjoy.
 
---Ingredients---
Sugar, Roasted Green Tea (20%), Wasanbon Fine Grained-Sugar