A rich soy sauce-based sauce with grated onions and red wine. It goes well with rice and bread.
 
Ingredients
Soy sauce (made in Japan), sugar, amino acid solution, high fructose corn syrup, reduced sugar syrup, apple vinegar, mirin, wine, miso, protein hydrolysate, kelp extract, onion, garlic, sautéed onion, chili pepper/thickener (processed starch, xanthan gum), caramel color, seasoning (amino acid) Apple)
Allergens: wheat, soya, apple