Tempura Udon is a cup product of adequate volume featuring deep refreshing udon soup with katsuobushi, seaweed and floating tempura flakes.
 
☆Ingredients☆
Noodles: Wheat Flour (60.4%), Potato Starch, Palm Oil, Salt.
Flavour Sachet: Slat, Sugar, Bonito (Fish) Extract Powder, Laver Flake, Colour (150c), Spices, Flavour Enhancer (E627, E631).
Vegetables: Fried Fish Cake, Dried Carrot, Dried Green Onion, Dried Seaweed.
 
☆Cooking Direction☆
Open the lid halfway. Empty flavor packet into cup and add boiling water up to the inside line. Close lid and wait 3 minutes. Stir well.